| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
3 Breakfast: Frosted Mini Wheats (V) Honey Graham Cracker (V) Strawberry Banana Applesauce (VE) Lunch: Classic Pizza Slice (V) Parmigiana Spinach (V) Salad Bar Kale Caesar Salad (V |
4 Breakfast: Cinnamon Burst Pancakes (V) Seasonal Fresh Fruit (VE) Lunch: Crispy Chicken Tenders With Dipping Sauce Seasoned Wedge Fries (VE) Garlic Knot (V) Salad Bar Carrot Raisin Salad (V) |
5 Breakfast: Sweet Potato Oatmeal Muffin (V) Mozzarella Cheese Stick (V) Seasonal Fresh Fruit (VE) Lunch: Turkey Quesadilla Sweet Roasted Plantains (VE) Crispy Tortillas (VE) Served with Salsa (VE) Salad Bar Confetti Corn Salad (VE) |
6 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
7 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
|
10 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
11 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
12 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
13 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
14 Breakfast: SPRING RECESS Lunch: SPRING RECESS |
|
17 Breakfast: Strawberry Shredded Wheat (V) Animal Crackers (V) Diced Pears (VE) Lunch: Cheesy Garlic Pizza (V) Garlic Knot (V) Garlicy Green Bean (VE) Salad Bar Chef Choice Bean Salad (V) |
18 Breakfast: Whole Grain Croissant (V) served with Jelly (VE) Granola Bars (V) Seasonal Fresh Fruit (VE) Lunch: Chicken Fajitas Street Style Corn (V) Cilantro Black Bean Salad (VE) Salad Bar Kid Friendly Kale (V) |
19 Breakfast: Apple Cinnamon Breakfast Bread (V) Cheddar Cheese Stick (V) Seasonal Fresh Fruit (VE) Lunch: Plastic Free Lunch Day Mozzarella Sticks (V) with marinara sauce (VE) Fresh Broccoli Florets (VE) Salad Bar Veggie Dippers (VE) |
20 Breakfast: New York Yogurt Choice (V) Assorted Granola (V) Raisins (VE) New York Apples Slices (VE) Lunch: Roasted Chicken Drumsticks Grab and Go Salad Crisp Sweet Potato Waffle Fries (VE) Soft Dinner Roll (V) Fresh Apples (VE) Salad Bar Strawberry Cucumber Salad (V) |
21 Breakfast: Eid al-Fitr (schools closed) Lunch: Eid al-Fitr (schools closed) |
|
24 Breakfast: Frosted Mini Wheats (V) Honey Graham Cracker (V) Strawberry Banana Applesauce (VE) Lunch: Classic Pizza Slice (V) Parmigiana Spinach (V) Salad Bar Kale Caesar Salad (V) |
25 Breakfast: Cinnamon Burst Pancakes (V) Seasonal Fresh Fruit (VE) Lunch: Crispy Chicken Tenders With Dipping Sauce Seasoned Wedge Fries (VE) Garlic Knot (V) Salad Bar Carrot Raisin Salad ( |
26 Breakfast: Sweet Potato Oatmeal Muffin (V) Mozzarella Cheese Stick (V) Seasonal Fresh Fruit (VE) Lunch: Turkey Quesadilla Sweet Roasted Plantains (VE) Crispy Tortillas (VE) Served with Salsa (VE) Salad Bar Confetti Corn Salad (VE |
27 Breakfast: New York Yogurt Choice (V) Assorted Granola (V) Raisins (VE) New York Apples Slices (VE) Lunch: Country Chicken with Gravy on Kaiser Roll Grab & Go Salad Corn, Peas, Carrots (VE) New York Apples Slices (VE) New York Cookie Treat (V) Salad Bar Lemon Arugula Salad (V) |
28 Breakfast: Whole Grain NY Bagel (VE) served with Cream Cheese (V) & Jelly (VE) Seasonal Fresh Fruit (VE) Lunch: BBQ Veggie Burger (VE) Whole Wheat Bun 3 Cheese Grilled Cheese (V) Baked Beans (VE) Glazed Carrots (VE) Salad Bar Cilantro Healthy Coleslaw (V) |